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Heat shrinkable sleeves

MPSystem > Heat shrinkable sleeves

Dedicated for packing cheeses

Dedicated for packing low, medium and high-gassing cheeses.

Sleeves have a five-layer structure.

The sleeves  are resistant to tearing, cracks and punctures as well as to other mechanical factors. Due to the high degree of heat-shrinkage, it fits tightly to the product, increasing its esthetics.

The thickness of the produced sleeve is 45-50 μm and thicker.

Sleeve width available: 180-450 mm

 

The table below shows the product specification

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